How Epcot’s Food Booths Became a Permanent Festival Fixture (Ep. 600)
Jim Hill and Len Testa explore how EPCOT’s festival food booths evolved into permanent Global Marketplaces, plus Disney parks news, Food & Wine talk, themed cruise surveys, and listener questions.
Len Testa and Jim Hill dig into the latest Disney parks news before tracing how Epcot’s humble festival food booths evolved into permanent Global Marketplaces with open kitchens. TouringPlans researchers Amy Schinner and Christina Harrison join the show to talk Food & Wine, while Disney surveys hint at possible themed cruises, Halloween party strategy, and how much guests trust Disney’s planning tools. Plus, listener questions cover Tomorrowland, attraction relocations, parking garages, underwater pool music, and one extremely ambitious Carousel of Progress Halloween overlay.
NEWS
• Lakeshore Lodge gets a July 1, 2027 opening date, while Tiana’s Bayou Adventure prepares for its first major refurbishment.
• Disney’s Art of Animation Resort is set for an extensive refurbishment, and Wolfgang Puck Bar & Grill is preparing to close at Disney Springs.
• Disneyland breaks ground on its new eastern parking and transportation hub as Universal prepares to open Fast & Furious Hollywood Drift.
• Disney Cruise Line is returning to New York in 2027, while a new survey tests guest interest in themed Disney cruises.
• Amy Schinner and Christina Harrison join Len and Jim for a look at this year’s EPCOT International Food & Wine Festival.
FEATURE
• Jim traces the roots of EPCOT’s Food & Wine Festival back to the Walt Disney World Village Wine Festival and its move to EPCOT in 1996.
• The California Grill’s successful open-kitchen concept helped inspire a new approach to festival food booths around World Showcase.
• Permanent gas, electrical, and water connections transformed temporary booths into the more elaborate Global Marketplace locations guests know today.
• With EPCOT operating festivals through much of the year, Disney continues converting temporary food locations into permanent festival infrastructure.
For this episode’s full show notes, click here. (Coming Soon)
HOSTS
• Jim Hill - X/Twitter: @JimHillMedia - Instagram: @JimHillMedia - jimhillmedia.com
• Len Testa - Bluesky: @lentesta.bsky.social - Instagram: @len.testa - touringplans.com
GUEST
• Amy Schinner - TouringPlans researcher
• Christina Harrison - TouringPlans researcher
FOLLOW
• Facebook: @JimHillMediaNews
• YouTube: @jimhillmedia
• TikTok: @jimhillmedia
SUPPORT
Support the show and access bonus episodes and additional content at https://www.patreon.com/jimhillmedia.
PRODUCTION CREDITS
Edited by Dave Grey
Produced by Eric Hersey - https://strongmindedagency.com
SPONSOR
The Disney Dish news is sponsored by BeOurGuestVacations.com from our friends at DVCRentalStore.com. Whether you’re planning Disney or Universal, Be Our Guest Vacations can help make the trip easier for the whole family.
If you would like to sponsor a show on the Jim Hill Media Podcast Network, reach out today. https://www.jimhillmedia.com/sponsor/
Learn more about your ad choices. Visit megaphone.fm/adchoices
Apple Podcasts
Spotify
Amazon Music
Overcast
Castro
PocketCasts
RSS Feed