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The Disney Dish with Jim Hill
The Disney Dish with Jim Hill
Learn more about the latest doings at Disney with TouringPlan's Len Testa & Jim Hill of JimHillMedia.com as they talk about upcoming projects as well as look back at Mouse House history.
Sept. 16, 2018

Disney Dish Episode 179: Is it time for a two part Food & Wine ? Why are the Disneyland Resort & the City of Anaheim brawling?

Disney Dish Episode 179: Is it time for a two part Food & Wine ? Why are the Disneyland Resort & the City of Anaheim brawling?

Len passes along Laurel's suggestions for improving Epcot International Food & Wine Festival. Which includes breaking this now-four-month-long event into two different flavor profiles, Summer's Bounty and Fall's Flavors

Len starts this week's podcast off with his impressions of Disney Springs' newest eateries, Chicken Guy! and Terralina Crafted Italian. Mr. Testa then shares his thoughts about how Epcot's International Food & Wine Festival could be improved (i.e., Ice Cream 'round the World). Then Jim uses the closure of "A Bug's Land" at Disney California Adventure Park as an excuse to look back at the closing of "Mr. Toad's Wild Ride" at WDW's Magic Kingdom as well as offering a construction update on the TRON Lightcycle coaster.

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